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Pork Chop And Rice Baked Recipe Understanding The Background Of Pork Chop And Rice Baked Recipe

Cherries and pork are adorable together. From our abbey cookbook.

pork chop and rice baked recipe Country Pork Chop and Rice Bake - pork chop and rice baked recipe

Country Pork Chop and Rice Bake – pork chop and rice baked recipe | pork chop and rice baked recipe

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1

(20 ounce) can oregon canned acerb cherries, in abstract (don’t drain)

Serving Size: 1 (409) g

Servings Per Recipe: 4

AMT. PER SERVING % DAILY VALUE

Calories: 538.4

Calories from Fat 182 g 34 %

Total Fat 20.3 g 31 %

Saturated Fat 7.5 g 37 %

Total Carbohydrate 66.4 g 22 %

Dietary Fiber 2.5 g 9 %

Sugars 1.1 g 4 %

Pork Chop And Rice Baked Recipe Understanding The Background Of Pork Chop And Rice Baked Recipe – pork chop and rice baked recipe
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