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Pork Loin Chop Recipes For Diabetics Why You Should Not Go To Pork Loin Chop Recipes For Diabetics

SERVINGS: 4   |   TOTAL TIME: 40 min

chopped

1. Preheat oven to 350 degrees F. Trim tenderloin of all arresting fat. Set aside.

2. Coat tenderloin with preserves and broil for 30 account or until pork is adapted through.

3. Slice pork loin and serve alongside the rice and broccoli with beginning apricot slices as a garnish. Sprinkle parsley on top of loin.

Calories 140, Fat 3.5g, Cholesterol 30mg, Sodium 25mg, Saturated Fat 1g, Protein 12g, Fiber 1g, Carbohydrates 12g

Source: EverydayHealth

Pork Loin Chop Recipes For Diabetics Why You Should Not Go To Pork Loin Chop Recipes For Diabetics – pork loin chop recipes for diabetics
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